ounded in December 2000 in Atlanta, GA, Moe’s Southwest Grill® is a fun and engaging fast-casual restaurant franchise serving a wide variety of fresh, made-to-order Southwest fare in a welcoming environment that rocks. The first thing you’ll hear when you walk into the restaurant is an enthusiastic, “Welcome to Moe’s! ® ” It’s more than just our rally cry. It embodies the entire culture. Everybody is welcome at Moe’s. Except, of course, fugitives.
With more than 20 incredibly fresh ingredients like all-natural chicken, grass-fed steak and organic tofu to create one-of-a-kind meals, Moe’s has everyone covered, from meat lovers to tree huggers to vegetarians and flexitarians. While we are best known for our awesome burritos, our menu also features kids’, vegetarian and low-calorie options – all served with free chips and salsa. The only thing we don’t have: microwaves.